Description
Cook a wide variety of foods by using this light-tasting olive oil that is carefully filtered to prevent it from overpowering the foods it’s cooked with. The high smoke point allows it to be used in high-heat cooking and baking and it can be used to replace butter or vegetable oil.Mild olive oil that adds just enough flavor without overpowering subtle foods.Bake with it or cook at high heats without fear due to its high smoke point. Can be used to substitute butter or vegetable oil.One tablespoon serving contains 120 calories.
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